"French Bread" Legs from Eating Gluten
by Debra Coffey
When I eat french bread, crackers, shredded wheat and such my legs swell (edema). My family teases my "french bread legs" and we get a lot of laughs over it, but seriously, can Gluten Sensitivity cause edema or should I think it may be a sugar sensitivity since simple carbs turn quickly to glucose or perhaps something else.
Thanks for answering!