Diagnosing Gluten Allergy 
Is Tricky and Confusing

Diagnosing gluten allergy is tricky business; business that your doctor is unlikely to be able to help you with. In fact, your doctor will probably just make things more confusing for you instead of helping you. 

All too frequently, those with mild and moderately severe gluten intolerance are told that they don’t have it, or even that there is no such thing! Studies have shown that even people who have Full-Blown Celiac Disease, the most severe form of Gluten Allergy, have "Symptoms present on average 11 yr before diagnosis"!

Read that again. For those with a disease that can be diagnosed by doctors, it takes, on average, more than an ENTIRE DECADE from the beginning 
of the Symptoms of Gluten Intolerance before getting diagnosing gluten allergy! TEN YEARS! That is seriously negligent on the part of doctors. 

Even more shocking is that Celiac Disease occurs about 1 in every 100 people - yet a survey of doctors revealed that 65% of doctors had NEVER diagnosed even one person with Celiac Disease! And the average doctor who responded to this survey had been in practice an average of 20 years!! 

 

 

Doing some 'back of the napkin math' each doctor had to have seen AT LEAST a thousand patients per year. So, these doctors had not diagnosed even ONE patient in 20,000 with a disease incidence of 1 in 100 people. So, what do you think are YOUR odds are of YOUR doctor diagnosing gluten allergy?!

So with this math, EACH doctor that responded left at least 200 people to suffer with health problems for years. This adds up to HUGE NUMBERS of people suffering needlessly from symptoms that could be easily remedied with diet if only their doctors knew what you will soon know.

And that is only the numbers for Celiac Disease. This doesn't include those with Gluten Sensitivity, which by some accounts, occurs at ten times higher rates than Celiac Disease, and even up to 15 times. That would mean that each doctor left over TWO THOUSAND people to suffer for years without help! Are you one of your doctor's two thousand neglected patients? 


Why is diagnosing gluten allergy so difficult?

The “gold standard” to test for celiac disease is an intestinal biopsy. This is a procedure where you are sedated and a camera attached to a long flexible tube is placed into your digestive tract. A small sample of the intestine is removed, also called a biopsy, and sent for testing where a pathologist will check for a condition called Villous Atrophy. Intestinal Villi are small projections that stick out from the intestinal wall. They increase the surface area of the intestine many times over in order to absorb the maximum number of nutrients possible.

Think that you might have gluten sensitivity? Diagnosing gluten allergy is tricky and confusing. Learn how to find out for sure.   https://www.easy-immune-health.com/Diagnosing-Gluten-Allergy.html

Villous atrophy is the term used when the intestinal villi have become so damaged that they appear flat. This phenomenon of The Immune System destroying the intestinal villi has been described as the same effect as someone taking a blow torch to a grass lawn!

NOT good for nutrient absorption.

However, the problem with using this method as the “Gold Standard” for diagnosing celiac disease is that you must have rather severe gastrointestinal symptoms to even HAVE the test done in the first place.

And many people with Celiac Disease have NO gastrointestinal symptoms at all and some people have a condition called Non Celiac Gluten Intolerance who have any RANGE of symptoms that may or may not have ANY gastrointestinal symptoms anyway!

Furthermore, if you DO have symptoms that would justify having such an invasive procedure to be done, you have to have a lot of damage in order to get a diagnosis. Having a small to moderate amount of Villous Atrophy will not get you a diagnosis of celiac disease or gluten sensitivity.

 

 

Think about it, even if you have a small amount of villous damage, it makes sense that you have gluten sensitivity to one degree or another, right? If you are healthy, you should not have ANY damage to your villi! The intestines of healthy people are not damaged. 

But your doctor, who will not agree with this conclusion, will tell you that you are "fine" and send you on your gluten-eating way while you continue to damage your villi and have 'unexplained' gastrointestinal symptoms.


Scratch Testing

Another reason that gluten intolerance gets missed is that doctors often use a“scratch test” for diagnosing gluten allergy. Gliadin, the protein in gluten to which people are allergic to, are scratched into the skin and the scratch is checked later. If it doesn’t get red and swollen, you are told that the test was negative. Again, unfortunately, unless you have a severe reaction, you will probably not set up a skin response to gliadin and you are told that you are 'fine'.

Additionally, the scratch test tests for an ALLERGY to gluten, not to a gastrointestinal autoimmune disease. Even those with Celiac Disease do not necessarily have a wheat allergy. They are entirely distinct and separate problems. Lack of a wheat ALLERGY is meaningless as to whether someone has Gluten Sensitivity or Celiac Disease. 


How About Blood Tests?

Blood tests are another way of diagnosing gluten allergy. These blood tests check for antibodies to the gluten protein called gliadin.

These blood tests have a 'range' of normal values. So if you have antibodies to gliadin on your blood test in the "low" to "low normal" range, you will be told that your test is negative. Also, certain blood tests will be negative early on in the disease. So if you catch it early and get the tests done, they will be negative- and it's likely that you will not be screened again for the antibodies- ever.

But a blood test that shows ANY amount of antibodies to gliadin is NOT normal. Why would your body create ANY antibodies to gliadin if there was not an immune process happening?!

At least two different studies comparing intestinal biopsies to antibody blood tests, found that when there was a large amount of intestinal damage, the Celiac Disease blood tests showed a high amount of antibodies in the blood.

Great. Diagnosing gluten allergy is accurate either way.

 

 

However, intestinal biopsies that had a small to moderate amount of damage had 'negative' Celiac Disease blood antibody tests! This was considered "disappointing" to researchers in one study.

Disappointing to them, tragic to you!!

 

“.. patients in whom minimal [villous damage]
were found in the intestinal mucosa, 
none of the [blood tests that check for 
antibodies to gluten] was sufficiently accurate.”
 
‘Value of serological markers in the 
diagnosis of celiac disease. A proposed protocol’

 

This means that you have to have a LOT of damage already done to your intestines before blood tests will pick up your gluten sensitivity AND you will have to have a LOT of symptoms for a long time before your doctor would have you undergo an invasive procedure to diagnose you.

What if you have mild but persistent gastrointestinal symptoms, or simply a chronic illness that you suspect might be symptoms of gluten sensitivity?


Genetic Testing

What about genetic testing? Shouldn't that be a good way of diagnosing gluten allergy? Your genes 'make' who you are, don't they?  

We do know about the genes that are present for Celiac Disease, and if you have the genes for Celiac, then it's pretty definitive that you have Celiac Disease. However, gluten sensitivity is an entirely distinct entity from Celiac Disease, and is still not even necessarily recognized as a real problem! While there have been the genetic variants of Haptoglobin 1 and 2 identified as almost certainly contributing to gluten sensitivity, there may be far more genetic variants that contribute to gluten sensitivity. So, while there might be some value in genetic testing, it's far from conclusive. 


Diagnosing Gluten Allergy
Without Your Doctor

Diagnosing gluten allergy by yourself really should be the "gold standard" for gluten sensitivity. How do you go about doing this? It's easy.

 

Stop eating gluten for 60 to 90 days and see what happens!

 

It's really that simple. While it is that simple, it takes a certain amount of thought, planning, preparation and motivation. It can be a challenge at first, but once you've done the initial work, it's really a matter of just developing the 'habit' of gluten free eating. You can get started out the RIGHT way with the ONLY resources that I can recommend for Gluten Free Eating:

  • The Healthy Urban Kitchen- a step by step guide to HEALTHY Gluten free cooking
  • The Paleo Diet Cookbook - Gluten Free and Dairy Free Recipes that EVERYONE will love!
  • These are ONLY resources on gluten free eating that encourage changing your diet to HEALTHY foods in order to heal and repair the body.

    In contrast, most other gluten free eating books only attempt to provide unhealthy, processed gluten free junk foods as a substitute for the gluten containing junk foods that most people consume. If you want to find out if you have gluten sensitivity, keep reading for details on how to find out with 100% accuracy!

    Next ---> 
    The Gluten Intolerance Diet 


    <a target="_blank" rel="nofollow" href="http://shareasale.com/r.cfm?b=109967&u=329412&m=15863&urllink=&afftrack="><img src="https://i.shareasale.com/image/AcidReflux468x60-3.gif" border="0" /></a>

    Resources for Gluten Free Living


    See Already Answered Questions about Diagnosing Gluten Allergy

    Click below to see already answered questions about diagnosing gluten allergy...

    Ratio of calcium/.vit D/vit K and Magnesium 
    So I want to take magnesium doing LOTS of research I have to be deficient, what suffering all o fthe symptoms, drinking coffee, drinking lots of alcohol, …

    2 Genes for Gluten Sensitivity 
    I will try to keep this as short as possible. For the last year and a half, I have been dealing with multiple vitamin deficiencies, including Vitamin D, …

    Genetic test to rule out Celiac Disease? 
    My son tested negative on the blood test for Celiac's Disease. On one of our trips to the Urgent Care when my son thought he was going to pass out …

    Celiac levels... 
    Are there different types of celiac diseases? I had some blood work done at my doctor's office and she said (in a written report) that I tested positive …

    Enterolab vs. BEST Test for Gluten Sensitivity 
    I have Rheumatoid Arthritis and on an arthritis website somebody mentioned celiac disease. I sent a stool sample to Enterlab and they said yes I have …

    Wondering If Celiac Diagnosis Is a Fad 
    Would any ole person who's eating gluten have blood test results that show high IGA? Is this a legitimate question? Or, would only someone with Celiac …

    Blood Tests for Gluten 
    I have an acupuncture and enzyme nutrition practice in Ann Arbor MI. I routinely suggest that my patients get tested for gluten sensitivity/intolerance. …

    Celiac Testing 
    How important is it to get a diagnosis when GI doctor just brushed it off. I am 70 and have been off wheat for 3 years, after discovering on my own …

    Gluten Sensitivity Testing 
    I have noticed many symptoms over the past 2-3 years that had become worse, to where I sought medical help. I have felt like my pulse and blood pressure …

    Ask Your Question. It will be posted publicly. READ THE TIPS BEFORE POSTING

    Tip #1: SEARCH THE SITE FIRST! USE THE SEARCH BOX IN THE TOP RIGHT OF EVERY PAGE. 99% of all questions have been answered already. I will just delete your question if it's been answered already.

    Tip #2: INCLUDE YOUR EMAIL ADDRESS on the Confirmation Page. There is no other way for you to get the answer to your question!

    Tip #3: Include details so that I can help you more effectively.. and don't forget to include an email address on the confirmation page

    Tip #4: Include a DESCRIPTIVE TITLE that tells about your problem. Saying 'Help Me' or something similarly nondescriptive does not help me to know what the problem is. A title such as "My _______ Level is Not Coming Up" is much more helpful.

    Tip #5: If you are on a mobile device, please recheck your spelling and grammar.

    Tip #6: Use decent grammar and complete sentences. Most of you are adults who went through over a decade of some sort of compulsory education. Please at least make your questions understandable. If you are not a native English speaker, just do your best.

    Tip #7: SEARCH THE SITE FIRST! USE THE SEARCH BOX IN THE TOP RIGHT OF EVERY PAGE. 99% of all questions have been answered already.

    [ ? ]

    Upload 1-4 Pictures or Graphics (optional)[ ? ]

     

    Click here to upload more images (optional)

    Author Information (optional)

    To receive credit as the author, enter your information below.

    (first or full name)

    (e.g., City, State, Country)

    Submit Your Contribution

    •  submission guidelines.


    (You can preview and edit on the next page)


    Back to Top of Diagnosing Gluten Allergy Page 

    To Easy Immune Health Home

    Enjoy this page? Please pay it forward. Here's how...

    Would you prefer to share this page with others by linking to it?

    1. Click on the HTML link code below.
    2. Copy and paste it, adding a note of your own, into your blog, a Web page, forums, a blog comment, your Facebook account, or anywhere that someone would find this page valuable.

     

    Search this Site
    Custom Search

     


    Vitamin D Fact Sheet
    Free Vitamin D Fact Sheet by Getting
    My Newsletter














    Magnesium Is for Movement Video














    Paleo Restart